Caldwell is home to Idaho’s most diverse crop base, and we are proud of our roots, literally! For generations families have produced award-winning fruits, vegetables, grains and spices. Get the freshest produce to create excellent meals at home or find the perfect gift from local craftsmen or specialty food producers.

Programs

Senior Produce Program

The Caldwell Farmers Market Senior Produce Program is an initiative designed to empower and nourish our local seniors while fostering community engagement. Supported by generous donors and managed by the Caldwell Health Coalition, this program offers eligible seniors aged 60 and above an opportunity to receive $8 per household to spend at the market.

We invite seniors in our community to take advantage of this wonderful opportunity to support your health and well-being while enjoying the vibrant atmosphere of the Caldwell Farmers Market. Together, let’s cultivate a healthier, more resilient community for generations to come.

 

SNAP EBT Matching

One of the unique aspects of the Caldwell County Farmers Market is that it offers a Double Up Bucks program, which matches SNAP/EBT benefits up to $10 per market day. This helps low-income families access fresh, healthy foods.

The Supplemental Nutrition Assistance Program (SNAP), formerly known as Food Stamps, helps low-income families buy the food they need in order to stay healthy. Eligible SNAP recipients receive an Electronic Benefits Transfer (EBT) card, which is used like a debit card at participating grocery stores and farmers markets.

Partners

Special Thanks to our partners that make this market possible.

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Farm to fork vendors

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The Caldwell Luxe Reel Theatre opened summer 2018 and is a”first-run”, 11 screen luxury movie theater in the heart of downtown.
Sky Down Skydiving is the place to make your next skydive and it’s located in Caldwell! Experience the sensations of flying while enjoying the breathtaking view of the valley. Sky Down Skydiving is the only dropzone in the area that is open 7 days a week and through the winter as long as the weather permits jumping!
The Snake River Scenic Byway is a path of places, people, and beautiful landscape that holds a rich historical tradition of what makes Idaho so wonderful. People passing by can find various vineyards and wineries all along the road, all year around. The byway is approximately 53 miles and can take up to 1 1/2 hours to fully travel. There is no rush though, the more time you allow to experience this place the more picturesque the view is. The location of the Snake River Scenic Byway takes you through Canyon County and winds its way through all some of the biggest wineries in the Sunnyslope Wine Trail here in Idaho. Roadway: Idaho 45 is a two-lane road that’s maintained year-round. All other roadways are local, two-lane roads. Ice patches may occur during winter months. Note: canyon overlooks may not be passable in winter. When to Visit: Throughout the year. Visit a variety of vineyards and wine-tasting venues along the route. Orchards are best in spring or fall, just before harvest. Attractions: Wineries, vineyards, orchards, Fort Boise, Deer Flat National Wildlife Refuge, Map Rock Petroglyph and scenic vistas.
Named after the Kerry Hill sheep, that the owner lovingly raises, Kerry Hill Winery is an estate vineyard in the Snake River Valley with a new tasting room coming in late summer 2019. While the focus at Kerry Hill is producing beautiful, nuanced wines, the land is used for more than just growing grapes. They have designed their landscape to attract and nurture pollinators, owls, bats and raptors—providing them with native plants, flowers, and shelter. Respectful farming practices like these not only lead to better wine, but to a healthier ecosystem for the Snake River Valley and beyond.
Bring your friends and family to paint pottery, paint a sign, fuse a glass bowl, or create a piece of jewelry. If you can imagine it, you can create it at Fire & Ice Pottery Studio.
Vizcaya Winery is a boutique family owned and operated winery producing unique varietals from estate vineyards. Wonderful grounds include a fantastic VIP lounge and large covered picnic pavilion that can be used for your events.
If you’re looking for the perfect gift for the person who has everything, or just want to check something off of your bucket list, try a Discovery Flight with one of our Certified Flight Instructors. Helicopter flights include a 30-minute ground lesson and a 30-minute hands-on flight lesson where you’ll take control of the aircraft and even try to hover! Airplane flights include a 45-minute flight and 15-minute ground, where you get on controls immediately for an unforgettable flying experience!
Parma Ridge is a family-run artisan winery with gourmet casual dining. Enjoy views of the Boise River Valley atop our vineyard with a glass of wine and farm-fresh dinner!
You will discover both the beauty and unique terroir of Idaho at Bitner Vineyards. Their estate grown, hand harvested, premium wines reflect vines that have been carefully tended with passion, knowledge and dedication from the rich, beautiful earth of the Snake River Valley. Bitner Vineyards holds themselves to the highest of standards, treat thier workers with respect, and are the first and only vineyard in Idaho that is sustainable LIVE certified, because it is not just a wine – it is a way of life.
Inspired by their pioneering heritage, Hat Ranch Winery and Vineyard crafts premium Idaho wines from the Snake River Valley, delivering consumers artisan wines of distinction.
Williamson Orchards and Vineyards is a family-owned and operated business that aims to produce the highest quality fruit and wine. The orchard was homesteaded in 1909 and the first grapes were planted on the farm in 1998. We rely on our long farming history and knowledge in designing vineyards to maximize our high desert terroir. Our expertise allows us to produce stunning wines from the highest quality grapes. Experience honest and knowledgeable service in our relaxing and farm-charm-filled tasting room. Sit back and relax on our dog-friendly patio and keep the kids entertained with fun games on our lawn.
Founded in 1987 in Idaho’s Snake River Valley, the estate vineyards surrounding Sawtooth Winery were once rich pastures owned by Charles Pintler. The Pintlers saw a greater potential in the steep, south sloping hills, and set out to grow wine grapes. Sawtooth Estate Winery and the Snake River Valley have gained increasing national acclaim for varietals such as Riesling, Pinot Gris, Syrah, Merlot and Tempranillo with winemaker Meredith Smith leading its program. Inside every bottle of Sawtooth lies the spirit of adventure, the mystique of Idaho, and the natural beauty that rests within the snowcapped mountains and crisp, clean rivers of the Snake River Valley.

How to get here

FAQ

 While dogs on leashes are allowed at the farmer’s market and surrounding walkways, pets (including dogs) are not allowed on Indian Creek Plaza except for licensed service pets. [A service dog is defined as a dog that has been individually trained to do work or perform tasks for an individual with a disability]

 

Here is a link to the vendor guidelines. Please read and then apply through our vendor portal: Vendor Guidelines & Signup 

The use of credit or debit cards is at the discretion of each vendor and their choice of POS system. Most vendors accept cash. 

Yes, feel free to bring your own reusable bags. Additionally, check out the info booth for first-come, first-serve cotton-branded reusable totes or purchase one of our premium cooler totes. 

Follow us on our Farm-to-Fork Farmers’ Market Facebook Page or on our Instagram page. 

The city has recently placed parking meters around the Caldwell central business district. Refer to the map for updated paid and non-parking areas within the Caldwell downtown district. 

You can check out our Destination Caldwell Agventure Page for more information on how to further connect with local farmers and vendors. Additionally, visit the Idaho Preferred website to learn more about local farm-to-fork farms and vendors. 

 “Farm to fork” refers to the direct journey of food from the farm to the consumer’s table, emphasizing freshness, quality, and sustainability while minimizing environmental impact. 

Downtown Caldwell, on 7th and Arthur Street, every Tuesday from May 14 to September 24 (2024). 

Supporting the “Farm to Fork” initiative promotes sustainable and transparent food systems, ensures fresher, higher-quality produce, and reduces environmental impact and food waste. 

 Buying locally sourced food offers fresher produce, supports the local economy, reduces environmental impact, and fosters community connections with local farmers and producers. 

  • Farm Produce (honey, milk, fresh produce, local meat) 
  • Specialty Foods (baked goods, spices, teas, jerky, jam and jellies, olive oils) 
  • Artisan and Crafts Wares 
  • Ready to Eat Food & Beverages