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Food at it’s Freshest

Caldwell is known for it’s farm fresh good and farm to fork dining, but how do you know what you are eating or drinking is truly local? Look for the ‘Farm to Fork’ and ‘Farm to Cork’ program logos on your restaurant’s menu!
Our farm to restaurant program connects local chefs who have committed to make locally grown products a priority in their kitchen with local family farms, ranches and vineyards. The result? You get to enjoy fresh, better tasting, regional food while supporting our local farms, sustaining Caldwell’s rural charm and agricultural heritage, preserving farmland, and strengthening our economy.

Farm to FORK Restaurants

When you see 'Farm to Fork' or 'Farm to Cork', you can be sure the restaurant's listed below feature at least one or more locally sourced ingredients in their meals or they feature a wine produced directly from the Snake River Valley AVA and the Sunnyslope Wine region.

The STIL

Not only is the Stil single-handedly reinventing the ice cream experience, but they're doing it without any artificial ingredients. Pair your scoop with their wide selection of local beer and wine for an experience unlike any other. You can also create your own ice cream sandwich or try their affogato with fresh local espresso. Boasting multiple awards at the local and national levels, the Stil is a must visit while in downtown Caldwell. See for yourself what everyone's talking about.
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2C Wine Down

A Wine Lounge and Unique Gifts in the Heart of the Plaza. 2C Wine offers a one-stop shop for local Sunnyslope wines and a curated selection of unique treasures from around the world. Choose to enjoy wine by the glass, wine by the bottle or an assortment of beers. This is the spot that beckons you to grab a seat and stay a while, lounging in their inviting seating area. Enjoy an evening of entertainment with different theme nights. They have karaoke, bingo, food pairings and pop-up events. Step out onto their patio and have the best seat on Indian Creek Plaza to people watch and enjoy all the festivities during events. 
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Go Local

Today’s consumers are more aware and concerned about the sources of their food supply, making locally produced foods very significant in a restaurant’s success. The ‘Farm to Fork’ and ‘Farm to Cork’ programs were designed to promote restaurants going the extra mile and featuring local, seasonal foods and wines whenever possible. Destination Caldwell promotes restaurants who focus on supporting local as part of our Caldwell marketing mission, and is an easy way to gain more exposure to both locals and tourists.
If you are a restaurant or business owner and would like to learn more about ‘Farm to Fork’ or ‘Farm to Cork’, contact us today for a preferred list of local farmers and vendors.
Check out downtown Caldwell's amazing restaurant scene! Click here to experience the best of local flavor!
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